Table 1.
Antibacterial activity of CFS of Lactobacillus plantarum determined by well diffusion assay and expressed as size of inhibition zone around wells (mm)
Strains name | E. coli a | E. faecalis a | S. aureus a | P. aeruginosa a |
---|---|---|---|---|
L16 | 4 | 4.3 | 4.9 | 4.2 |
L17 | 4.1 | 4.3 | 4.3 | 5.2 |
L19 | 7 | 8.3 | 6 | 5.3 |
L20 | 6.1 | 9.2 | 7.2 | 6.7 |
L22 | 5.3 | 10.6 | 9.4 | 12.3 |
L23 | 5.3 | 9.5 | 11.3 | 6.2 |
L24 | 8.3 | 8.2 | 9.7 | 7.9 |
L25 | 9.6 | 6.6 | 10.5 | 9.4 |
L26 | 6.8 | 12.5 | 7.5 | 9.3 |
L28 | 7.5 | 9.5 | 7.4 | 5.6 |
L30 | 10.3 | 12.5 | 14.4 | 16.3 |
KACC-91016 | 7.7 | 8.8 | 7.3 | 8.7 |
aMean values of inhibition zone of respective bacterial strains against tested pathogens in mm