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. 2018 Sep 27;2018:5973484. doi: 10.1155/2018/5973484

Table 3.

Effect of different concentrations of M17 medium on growth of P. acidilactici kp10 and BLIS production. The results were recorded after 24 h of fermentation.

Concentration of M17 (%) Cell Growth ( O D 600nm ) Dry Cell Weight (g/L) pH BLIS Activity (AU/mL) Yield (AU/g cell) Productivity (AU/g cell/h)
25 0.78
(±0.07)d
2.9
(±0.03)c
6.88
(±0.01)a
1189.67
(±163.08)d
4.1 x 102
(±0.18)d
17.08
(±0.67)d

50 1.17
(±0.02)a
4.4
(±0.01)a
6.70
(±0.08)a
2855.33
(±185.45)a
6.5 x 102
(±0.13)b
27.08
(±0.07)b

75 1.17
(±0.05)a
4.3
(±0.02)a
6.43
(±0.07)b
2855.33
(±175.63)a
6.6 x 102
(±0.07)b
27.50
(±0.09)b

100 1.19
(±0.00)a
4.4
(±0.00)a
6.45
(±0.06)b
2855.33
(±181.71)a
6.5 x 102
(±0.17)b
27.08
(±0.05)b

125 1.04
(±0.02)b
3.6
(±0.02)b
6.53
(±0.01)b
1843.07
(±36.71)c
5.1 x 102
(±0.15)c
21.25
(±0.14)c

150 0.95
(±0.00)c
3.5
(±0.00)b
6.50
(±0.02)b
2467.66
(±94.71)b
7.1 x 102
(±0.21)a
29.58
(±0.74)a

The results presented are the average of triplicate experiments and are expressed as mean ± standard deviation. a,b,c,dMeans values in the same column expressed with different superscript letters are significantly different at P< 0.05.