Skip to main content
. 2018 Aug 22;178(2):850–863. doi: 10.1104/pp.18.00427

Figure 3.

Figure 3.

Expression of structural genes in response to ethylene or 1-MCP treatment during kiwifruit ripening. Fruit were treated with 100 μL L−1 ethylene (ETH), 1 μL L−1 1-MCP, or air (control [CK]) for 24 h at 20°C. Gene expression was analyzed by RT-qPCR. Error bars represent se based on three replications. lsd values represent lsd at P = 0.05.