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. Author manuscript; available in PMC: 2018 Oct 14.
Published in final edited form as: Am J Clin Nutr. 2017 Aug 16;106(4):996–1004. doi: 10.3945/ajcn.117.157396

Table 1. Characteristics of the EDEN and FENLAND cohorts.

EDEN FENLAND

Men (n=954) Women (n=1200) Men (n=1646) Women (n=1869)
Age (yrs) 32.2 (5.6) 29.9 (4.7) 50.7 (7.3) 50.9 (7.2)
BMI (kg/m2) 25.2 (3.6) 24.1 (4.8) 27.6 (4.2) 26.6 (5.3)
BMI status 1
      Underweight 0.7% (7) 6.2% (74) 0.4% (7) 1.2% (22)
      Normal weight 51.6% (492) 60.6% (727) 27.2% (449) 43.9% (821)
      Overweight 38.7% (369) 21.8% (262) 48.2% (793) 33.3% (622)
      Obese 9% (86) 11.4% (137) 24.1% (397) 21.6% (404)
Cognitive restraint (0-100 scale) 20.7 (18.0) 32.7 (21.2) 35.5 (19.0) 45.8 (19.1)
Emotional eating (0-100 scale) 16.2 (21.1) 34.5 (27.4) 27.1 (24.8) 42.2 (28.0)
Uncontrolled eating (0-100 scale) 23.3 (18.5) 23.4 (17.7) 29.1 (17.5) 31.0 (17.7)

Values are mean (SD) or % (n)

1

WHO BMI categories: Underweight <18.5kg/m2; Normal weight 18.5-24.9kg/m2; Overweight ≥25kg/m2; Obese ≥30 kg/m2