Skip to main content
. 2017 May 31;42(4):447–454. doi: 10.1016/j.jgr.2017.04.014

Fig. 5.

Fig. 5

HPLC chromatogram of APGP extracted from Korean ginseng berries. HPLC analysis showed that APGP had one major peak at 15 min (a main type of polysaccharide) and a long tail up to 35 min (a mixture of a variety of types of polysaccharides). HPLC, high-performance liquid chromatography.