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. 2018 Aug 14;9(8):403. doi: 10.3390/mi9080403
Brief CV of the authors
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Dang Duong Bang Anders Wolff Trieu Nguyen Sune Z. Andreasen
Prof. Dang Duong Bang received his PhD in 1995 on Molecular biology from Leiden University, Leiden, and the Netherlands. In 2002, he was appointed as senior researcher and leaded the Laboratory of Applied Micro and Nanotechnology (LAMINATE) at National Veterinary Institute, Technical University of Denmark. In 2014, he was promoted as Professor MSO at National Food Institute, Technical University of Denmark. His research focuses on development of total integrated Lab on a chip systems for clinical diagnosis of infectious and food borne diseases. Professor Dang contributed more than 130 papers published in international peer review scientific journals and owned 5 patents. Assoc. Prof. Anders Wolff received his M.Sc. in Chemical Engineering from Technical University of Denmark (DTU) in 1993 and his PhD in Biochemical and Engineering from Delft University of Technology, the Netherlands in Dec 1997. In 1998, Dr. Wolff joined the Department of Micro and Nanotechnology (now DTU Nanotech, DTU, Lyngby, Denmark). In 2000, he was appointed the associated professor and leaded the Cell Handling Group (now BioLabChip) at DTU. His research interests: PCR chip with integrated heaters and thermos sensor, integrated microsystem for sample preparation and DNA amplification. Dr. Wolff owned 7 patents, 80 papers published in international scientific journals. Dr. Trieu Nguyen obtained his PhD (2015) on the microfluidic energy conversion with prof. Jan Eijkel and prof. Albert van den Berg (University of Twente, Netherlands). From November 2015 to January 2017, he worked as a postdoc on microfluidic mixers for protein folding studies in Michigan State University, USA. Currently he is a postdoc researcher at National Food Institute, Technical University of Denmark. His research interests stay on micro-, nanofluidics, Lab on a chip, microfabrication, physical chemistry, electrochemistry and rapid detection of food-borne diseases. Dr. Sune Z. Andreasen received his M.Sc. in physics and nanotechnology from Technical University of Denmark (DTU) in 2013, and a PhD from the same place in 2017 on Lab-on-a-chip devices, specialized on centrifugal microfluidics, electrochemistry, and automated sample preparation. Since then, he has worked as a postdoc at DTU Nanotech developing sensing platforms for biochemical reactions, with emphasis on commercially viable solutions. His research interests include LoC applications, microfluidics, open-source electronics, instrument development and entrepreneurship.