Table 2.
PRE (n = 54 organisms), No. (%) |
POST (n = 45 organisms), No. (%) |
POST-AS (n = 37 organisms), No. (%) |
P Valueb | |
---|---|---|---|---|
Gram positivec | 27 (50) | 24 (52) | 21 (57) | .816 |
Coag.-negative Staphylococcus spp. | 6 (11) | 9 (20) | 10 (27) | .148 |
Enterococcus faecalis | 3 (5.6) | 5 (11) | 0 | .103 |
Enterococcus faecium | 3 (5.6) | 0 | 0 | .097 |
MRSA | 2 (3.7) | 1 (2.2) | 0 | .498 |
MSSA | 4 (7.4) | 5 (11) | 3 (8.1) | .798 |
Streptococcus anginosus group | 1 (1.9) | 0 | 2 (5.4) | .246 |
Streptococcus pneumoniae | 0 | 1 (2.2) | 2 (5.4) | .226 |
Streptococcus viridans group | 2 (3.7) | 0 | 1 (2.7) | .445 |
Gram negatived | 26 (48) | 21 (47) | 15 (41) | .762 |
Enterobacter cloacae complex | 2 (3.7) | 1 (2.2) | 0 | .498 |
Escherichia coli | 17 (31) | 8 (18) | 8 (22) | .259 |
Klebsiella oxytoca | 1 (1.9) | 2 (4.4) | 3 (8.1) | .361 |
Klebsiella pneumoniae | 4 (7.4) | 5 (11) | 4 (11) | .786 |
Pseudomonas aeruginosa | 0 | 3 (6.7) | 0 | .045 |
Yeast | 1 (1.9) | 0 | 1 (2.7) | .573 |
Polymicrobial | 2 (3.7) | 2 (4.4) | 1 (2.7)e | .917 |
Abbreviations: BCID, multiplex polymerase chain reaction–based blood culture identification; MRSA, methicillin-resistant Staphylococcus aureus; MSSA, methicillin-susceptible Staphylococcus aureus; PRE, before BCID implementation; POST, after BCID implementation; POST-AS, BCID coupled with antimicrobial stewardship.
aFinal blood culture identification.
bKruskal-Wallis test (continuous variables) or chi-square test (categorical variables).
cGram-positive organisms not listed: Enterococcus gallinarum, Enterococcus casseliflavus, Granulicatella adiacens, Listeria monocytogenes, Staphylococcus lugdunensis, Streptococcus group C (2), Streptococcus group G (2), Streptococcus mitis group (2), Streptococcus pyogenes.
dGram-negative organisms not listed: Serratia marcescens, Citrobacter freundii, Pantoea agglomerans, Citrobacter Koseri.
eThree organisms identified from blood culture.