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. 2018 Oct 16;2018:4343196. doi: 10.1155/2018/4343196

Table 3.

The average percentage of tag numbers of each phylum in CR and FR chicken cecal microbiota (mean ± S.D.).

Phyla Caoke (C, %) Partridge Shank (Q, %)
Free-Range Cage-Range Free-Range Cage-Range
(FR) (CR) (FR) (CR)
Actinobacteria 6.09±2.53 1.84±1.16 2.00±0.22 1.92±0.15
Bacteroidetes 0.85±0.29 2.79± 2.27 19.05±2.19 9.88±1.41
Firmicutes 91.51±2.24 86.57±10.55 70.20±4.21 82.52±2.37
Proteobacteria 1.74±1.27 8.33±2.93 7.55±6.50 4.54±1.86
Fusobacteria 0.00 0.00 0.39±0.25 0.00