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. 2018 Oct 20;15(10):2311. doi: 10.3390/ijerph15102311

Table 4.

The characteristics of the WAS before and after ultrasonic pretreatment—direct effects (n = 7).

Parameter Unit WAS_NUD WAS_A WAS_B
Mean; CV
pH - 7.0 (2.0%) 6.9 (2.2%) 6.8 (2.7%)
TS g·L−1 41.1 (26.9%) - -
VS g·L−1 29.8 (29.2%) - -
SCOD0 /SCODUD mg·L−1 66.8 (22.8%) 1061.7 (34.8%) 4573.4 (39.2%)
NTOT mg·L−1 10.9 (16.3%) 139.9 (23.8%) 470.4 (37.5%)
PTOT1 mg·L−1 25.1 (31.4%) 135.6 (22.5%) 177.0 (18.7%)
Proteins mg·L−1 888.9 (24.9%) 784.0 (35.1%) 927.5 (29.2%)
Carbohydrates mg·L−1 598.4 (35.6%) 480.7 (47.5%) 507.0 (46.9%)
CST s 9.0 (24.8%) 343.1 (70.0%) 1175.1 (10.2%)
ΔT °C - 14.0 (39.7%) 34.0 (29.5%)

WAS_NUD—WAS before pretreatment; WAS_A—WAS after pretreatment in the WK-2010; WAS_B—WAS after pretreatment in the ultrasonic washer; CV—coefficient of variation; TS—total solids; VS—volatile solids; SCOD0—SCOD of the supernatant of the original sludge; SCODUD—SCOD value of the supernatant of the disintegrated sludge; TN—total nitrogen; TP—total phosphorus; CST—capillary suction time; ΔT—temperature increase.