Table 1.
Outdoor temperature (Temp), relative humidity (RH), and durations of loading, transport and unloading recorded in pigs in the three deliveries.
| Delivery | Genetic Type | Number of Pigs | Loading | Transport | Unloading | ||||
|---|---|---|---|---|---|---|---|---|---|
| Duration 1 (min) | Temp (°C) | RH (%) | Duration (min) | Duration 2 (min) | Temp (°C) | RH (%) | |||
| 1 | Apulo-Calabrese | 19 | 8 | 10.3 | 79 | 63 | 2 | 11.2 | 88.4 |
| Crossbreed | 20 | 16 | 9 | ||||||
| 2 | Apulo-Calabrese | 17 | 10 | 18 | 72.3 | 67 | 7 | 19.5 | 65.8 |
| Crossbreed | 17 | 16 | 3 | ||||||
| 3 | Apulo-Calabrese | 15 | 6 | 21.5 | 59.6 | 60 | 5 | 19.7 | 65.5 |
| Crossbreed | 15 | 6 | 2 | ||||||
1 From the opening of the farm gate until the last pig entered the lorry. 2 From the opening of the gate of the lorry until the last pig entered the lairage pen.