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. 2018 Oct 26;34(1):15–30. doi: 10.1080/14756366.2018.1518958

Table 8.

The amount and order of each reactant of α-glucosidase inhibition test.

Reagents Volume (μL)
Blank group Control group Sample blank group Sample group
PBS 20 10 20 10
Compounds/inhibitors 0 0 10 10
PNPG 20 20 20 20
Water 10 10 0 0
Mix well and incubate at 37 °C for ten minutes
α-Glucosidase 0 10 0 10
Mix well and react at 37 °C for 20 minutes
Na2CO3 70 70 70 70