Table 2.
Time (min) | Sucrose Mean (SD) | Isomaltulose Mean (SD) | Isomaltulose-Sucrose Mean Difference (95% Confidence Interval) 1 | p |
---|---|---|---|---|
60 | 7.3 (1.7) | 6.6 (1.1) | −0.69 (−1.07, −0.31) | <0.001 |
120 | 5.9 (0.9) | 6.1 (0.9) | 0.18 (−0.10, 0.45) | 0.215 |
1 Random effects regression analysis adjusted for baseline and order of treatment.