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. 2018 Sep 21;19(10):2866. doi: 10.3390/ijms19102866

Figure 3.

Figure 3

The contents of (a) proline, (b) ascorbic acid (AA), (c) malondialdehyde (MDA) and (d) reactive carbonyl groups (CO) in the cabbage leaves after the drought period (at the point when the RWC was 40–50%) and 24 h after re-watering. Controls are normalized to the value 1. Columns marked with different letters are statistically significantly different (p ≤ 0.05). The bars represent mean ± SD, n = 4. Raw data are presented in Supplementary Table S2.