Table 3.
Dietary Patterns | Family History of P-CAD | ||||||||
---|---|---|---|---|---|---|---|---|---|
With | Without | With | |||||||
% | p for Trend | OR | ORcrude | 95% CI | p | ORadj * | 95% CI | p | |
‘Prudent’ | |||||||||
Bottom tertile (ref.) | 56.1 | 0.02 | 1.0 (ref.) | 1.0 (ref.) | ----------- | ---- | 1.0 (ref.) | -------- | ------- |
Middle tertile | 51.3 | 1.0 | 0.82 | 0.57–1.19 | 0.30 | 0.94 | 0.64–1.39 | 0.75 | |
Upper tertile | 45.4 | 1.0 | 0.65 | 0.45–0.94 | 0.02 | 0.72 | 0.48–1.09 | 0.11 | |
Per 1 unit of SD of dietary pattern score | ----- | ------ | 1.0 | 0.82 | 0.70–0.95 | 0.01 | 0.85 | 0.72–1.01 | 0.07 |
‘Westernized traditional’ | |||||||||
Bottom tertile (ref.) | 43.5 | 0.0007 | 1.0 | 1.0 (ref.) | ----------- | ------- | 1.0 (ref.) | ------------ | ------- |
Middle tertile | 50.0 | 1.0 | 1.30 | 0.90–1.88 | 0.16 | 1.24 | 0.85–1.82 | 0.26 | |
Upper tertile | 59.4 | 1.0 | 1.90 | 1.31–2.76 | 0.0007 | 1.72 | 1.16–2.57 | 0.007 | |
Per 1 unit of SD of dietary pattern score | ----- | ------ | 1.0 | 1.31 | 1.12–1.53 | 0.0007 | 1.25 | 1.06–1.48 | 0.007 |
‘Dairy, breakfast cereals, and treats’ | |||||||||
Bottom tertile (ref.) | 44.3 | 0.02 | 1.0 | 1.0 (ref.) | ------------ | -------- | 1.0 (ref.) | ----------- | ----- |
Middle tertile | 53.5 | 1.0 | 1.44 | 1.00–2.09 | 0.05 | 1.76 | 1.20–2.61 | 0.004 | |
Upper tertile | 55.0 | 1.0 | 1.54 | 1.06–2.21 | 0.02 | 1.75 | 1.19–2.58 | 0.005 | |
Per 1 unit of SD of dietary pattern score | ------ | ------ | 1.0 | 1.11 | 0.95–1.29 | 0.19 | 1.16 | 0.99–1.36 | 0.07 |
* ORadj—odds ratio adjusted for age (years), sex, smoking status (never-smoker or former smoker, current smoker), place of residence (city <20,000 inhabitants, city >20,000 inhabitants), financial situation (below average or average, above average), education (primary or secondary, higher), physical activity at leisure time (low, moderate, high).