Table 1.
Characteristics of the sample of 120 participants from the BCGP.
Characteristic | |
---|---|
Age (years), Mean (SD) | 53.6 (9.54) |
Men, N (%) | 60 (50%) |
No post-secondary education, N (%) | 14 (11.7) |
BMI 18.5–24.9 kg/m2, N (%) | 55 (45.8) |
Waist circumference <102 cm (men) or <88 cm (women), N (%) | 77 (64.2) |
Body fat <25% (men) or <30% (women), N (%) | 55 (45.8) |
≥5 fruits and vegetables/d, N (%) | 73 (60.8) |
≥150 min moderate or ≥75 min vigorous physical activity/d, N (%) | 70 (58.3) |
≤2 drinks/d (men) or ≤1 drink/d (women), N (%) | 109 (90.8) |