Table 3.
PA | Total | Normal BMI | Owerweight and obesity | |||
---|---|---|---|---|---|---|
OR (95%CI) | p | OR (95%CI) | p | OR (95%CI) | p | |
Model I (unadjusted) | ||||||
Metabolic syndrome | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.06 (0.98–1.15) | 0.155 | 1.16 (0.98–1.25) | 0.055 | 1.12 (1.01–1.23) | 0.024 |
Low PA | 1.82 (1.54–2.16) | 0.000 | 1.72 (1.14–2.46) | 0.000 | 1.90 (1.55–2.23) | 0.000 |
P for trend | 0.000 | 0.020 | 0.000 | |||
Abdominal obesity | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.06 (0.97–1.56) | 0.177 | 1.11 (0.93–1.32) | 0.232 | 1.28 (1.10–1.49) | 0.002 |
Low PA | 1.53 (1.25–1.87) | 0.000 | 1.24 (0.85–1.85) | 0.255 | 1.55 (1.11–2.17) | 0.010 |
P for trend | 0.001 | 0.146 | 0.003 | |||
Elevated blood pressure | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.00 (0.91–1.10) | 0.951 | 0.99 (0.84–1.16) | 0.868 | 1.02 (0.91–1.16) | 0.684 |
Low PA | 1.62 (1.30–2.02) | 0.000 | 1.23 (0.83–1.81) | 0.297 | 1.73 (1.31–2.29) | 0.000 |
P for trend | 0.011 | 0.653 | 0.007 | |||
Increased glucose concentration | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.11 (1.0–1.21) | 0.022 | 1.01 (0.83–1.24) | 0.913 | 1.16 (1.05–1.28) | 0.004 |
Low PA | 1.66 (1.40–1.97) | 0.000 | 1.35 (0.88–2.09) | 0.736 | 1.66 (1.37–2.00) | 0.000 |
P for trend | 0.000 | 0.403 | 0.000 | |||
Decreased HDL cholesterol concentration | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.05 (0.96–1.15) | 0.251 | 1.06 (0.86–2.15) | 0.151 | 1.09 (0.99–1.21) | 0.081 |
Low PA | 1.28 (1.08–1.53) | 0.006 | 1.29 (1.00–2.35) | 0.046 | 1.26 (1.04–1.54) | 0.019 |
P for trend | 0.016 | 0.015 | 0.012 | |||
Increased triglycerides concentration | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.01 (0.92–1.10) | 0.893 | 0.97 (0.81–1.20) | 0.993 | 1.03 (0.93–1.13) | 0.571 |
Low PA | 1.49 (1.26–1.77) | 0.000 | 1.39 (1.17–2.76) | 0.010 | 1.53 (1.27–1.85) | 0.000 |
P for trend | 0.003 | 0.033 | 0.002 |
PA | Total | Normal BMI | Owerweight and obesity | |||
---|---|---|---|---|---|---|
OR (95%CI) | p | OR (95%CI) | p | OR (95%CI) | p | |
Model II (adjusted) | ||||||
Metabolic syndrome | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.07 (0.98–1.18) | 0.126 | 1.17 (0.89–2.28) | 0.136 | 1.11 (0.99–1.24) | 0.051 |
Low PA | 1.55 (1.27–1.88) | 0.000 | 1.45 (1.17–1.88) | 0.000 | 1.61 (1.28–2.03) | 0.000 |
P for trend | 0.000 | 0.009 | 0.000 | |||
Abdominal obesity | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.05 (0.95–1.16) | 0.339 | 1.07 (0.88–1.30) | 0.498 | 1.19 (1.00–1.41) | 0.046 |
Low PA | 1.80 (1.43–2.26) | 0.000 | 1.48 (0.93–2.36) | 0.094 | 1.94 (1.34–2.83) | 0.000 |
P for trend | 0.000 | 0.181 | 0.001 | |||
Elevated blood pressure | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.04 (0.93–1.16) | 0.499 | 0.99 (0.83–1.20) | 0.984 | 1.07 (0.93–1.23) | 0.321 |
Low PA | 1.34 (1.04–1.73) | 0.024 | 0.94 (0.60–1.48) | 0.807 | 1.47 (1.07–2.02) | 0.016 |
P for trend | 0.078 | 0.908 | 0.037 | |||
Increased glucose concentration | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.18 (1.07–1.31) | 0.001 | 1.19 (1.06–1.41) | 0.041 | 1.23 (1.10–1.38) | 0.000 |
Low PA | 1.40 (1.14–1.70) | 0.001 | 1.18 (0.71–1.95) | 0.522 | 1.37 (1.10–1.71) | 0.005 |
P for trend | 0.000 | 0.532 | 0.000 | |||
Decreased HDL cholesterol concentration | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.02 (0.93–1.13) | 0.675 | 1.12 (0.94–1.33) | 0.067 | 1.04 (0.93–1.16) | 0.478 |
Low PA | 1.10 (0.91–1.35) | 0.316 | 1.11 (0.91–1.35) | 0.361 | 1.10 (0.88–1.37) | 0.394 |
P for trend | 0.324 | 0.314 | 0.250 | |||
Increased triglycerides concentration | ||||||
High PA | 1.0 | 1.0 | 1.0 | |||
Moderate PA | 1.05 (0.95–1.15) | 0.331 | 1.15 (0.96–1.25) | 0.341 | 1.06 (0.95–1.19) | 0.273 |
Low PA | 1.25 (1.03–1.52) | 0.022 | 1.25 (1.04–2.52) | 0.032 | 1.29 (1.04–1.61) | 0.020 |
P for trend | 0.033 | 0.044 | 0.025 |
PA – physical activity.