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. 2018 Oct 29;9:2554. doi: 10.3389/fmicb.2018.02554

Table 2.

Effect of in situ addition of different types of anion exchange resins (10 gL-1) on the performance of P. acidilactici in batch fermentation.

Type of resin Maximum viable cell concentration (cfu mL-1) Lactic acid accumulated (gL-1)
IRA 67 1.3 × 1011± 0.04a 4.74 ± 0.03e
IRA 410 1.0 × 1011± 0.07c 5.63 ± 0.12c
Duolite A7 1.1 × 1011 ± 0.06b 5.41 ± 0.03d
IRA 400 1.0 × 1011± 0.11c 5.58 ± 0.07c
Dowex MSA 1.4 × 1010 ± 0.07d 5.92 ± 0.06b
Control 1.1 × 1010± 0.04e 7.64 ± 0.02a

The results of maximum viable cell concentration and concentration of lactic acid accumulated are the average of triplicate experiments. a, b, c, d, and e: Mean values with the different letters are significantly different. Statistically significant coefficient (P < 0.05) are expressed as means ± SE.