Table 1.
Number of Salmonella isolates (n = 200) from human, animal, and environment by serotype sequenced for comparison
| Salmonella serotype (n) | Source of isolate | ||||
|---|---|---|---|---|---|
| Human (n = 44) | Swine (n = 32) | Poultry (n = 22) | Environment (n = 102) | Total (n = 200) | |
| Altona | 11 | 11 | |||
| Anatum | 1 | 1 | |||
| Braenderup | 1 | 1 | |||
| Chester | 1 | 1 | |||
| Derby | 9 | 7 | 5 | 21 | |
| Enteritidis | 1 | 1 | |||
| Heidelburg | 1 | 1 | 2 | ||
| Kentucky | 4 | 1 | 5 | ||
| Johannesburg | 4 | 5 | 9 | ||
| Mbandaka | 1 | 3 | 3 | 5 | 12 |
| Muenchen | 9 | 9 | |||
| Muenster | 16 | 16 | |||
| Ouakam | 1 | 1 | |||
| Rissen | 6 | 8 | 14 | ||
| Schwarzengrund | 7 | 7 | 8 | 22 | |
| Senftenberg | 6 | 3 | 3 | 12 | |
| Typhimurium | 15 | 5 | 1 | 18 | 39 |
| 4,[5],12:i:- | 4 | 4 | 8 | ||
| Uganda | 4 | 4 | |||
| Worthington | 11 | 11 | |||