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. 2018 Oct 10;23(10):2591. doi: 10.3390/molecules23102591

Table 1.

D[4,3] of the primary, secondary, and laccase-treated secondary emulsions.

Protein (g/100 g) SBP (g/100 g) Laccase (U)
0.8 1.8 2.8 3.8 4.8 0.01 0.02 0.05 0.1 0.2 2 4 6 8 10
D[4,3] (μm) 10.02 8.52 7.73 6.13 4.21 2.77 2.31 2.16 2.10 1.60 13.88 15.80 16.83 20.57 26.17