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. 2018 Aug 17;3(6):1403–1415. doi: 10.1016/j.ekir.2018.08.001

Figure 4.

Figure 4

Endogenous leucine rate of appearance (Ra) (a), total leucine Ra (b), and total leucine Rd (c) over time in the basal state and after meal consumption in maintenance hemodialysis (MHD) patients (n = 8) and control subjects (n = 8). Dashed lines refer to meal ingestion. Data are mean ± SEMs.