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. 2018 Aug 28;23(9):2160. doi: 10.3390/molecules23092160

Figure 4.

Figure 4

1H-1H J-resolved spectrum of T. apicalis honey in the region of 0.3–10.0 ppm. 1, d-Fructofuranose; 2, β-d-Glucose; 3, d-Xylose; 4, α-d-Glucose; 5, l-Lactic acid; 6, Acetic acid; 7, l-Alanine.