Table 3.
Host | Effects | Extract/Doses | Reference |
---|---|---|---|
Antioxidant activity assay | Exhibited high antioxidant activity | Leaf extract | [88] |
Root, stem, leaf and fruit extracts | [89] | ||
Antioxidant activity assay and In vitro | Exhibited high antioxidant activity together with antitumoral activity in the human tumor lineage in vitro assay | Fruit extracts | [91] |
Rats | Reduced the number of monocytes (anti-inflammatory potential) Decreased plasma levels of hepatic enzymes (ALT and AST) withour renal toxicity |
Leaf extract (250 and 500 mg/kg) | [92] |
Principal studies of C. pubescens with possible effects in metabolic disorders accomplished in animal models (in vivo) and to evaluate its antioxidant activity.