Table 3.
Run. | A | B | C | Total Flavonoids (FVs) (mg/g) |
---|---|---|---|---|
1 | 0 | 0 | 0 | 4.081 |
2 | −1 | 0 | −1 | 2.639 |
3 | 1 | −1 | 0 | 4.233 |
4 | 0 | −1 | −1 | 3.557 |
5 | −1 | −1 | 0 | 2.193 |
6 | 0 | 1 | 1 | 4.263 |
7 | 0 | 0 | 0 | 3.973 |
8 | −1 | 1 | 0 | 3.067 |
9 | 0 | −1 | 1 | 3.652 |
10 | 0 | 0 | 0 | 3.996 |
11 | 0 | 0 | 0 | 3.887 |
12 | −1 | 0 | 1 | 3.396 |
13 | 1 | 1 | 0 | 3.894 |
14 | 1 | 0 | 1 | 4.592 |
15 | 0 | 0 | 0 | 4.062 |
16 | 1 | 0 | −1 | 4.224 |
17 | 0 | 1 | −1 | 3.340 |