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. 2018 Jun 27;315(4):R688–R695. doi: 10.1152/ajpregu.00002.2018

Table 2.

Effects of altered dietary sodium intake

Run-In Low Sodium High Sodium
Biological variables
Serum potassium, mmol/l 4.00 ± 0.14 3.94 ± 0.12 4.17 ± 0.15
Serum chloride, mmol/l 105.3 ± 0.6 102.3 ± 0.6 106.6 ± 0.8*
Hemoglobin, g/dl 13.3 ± 0.3 13.8 ± 0.3 12.8 ± 0.5*
Hematocrit, % 40.9 ± 0.7 42.3 ± 0.7 39.8 ± 1.4*
SBP, mmHg 113 ± 1 113 ± 2 113 ± 2
DBP, mmHg 70 ± 1 70 ± 2 67 ± 1
MAP, mmHg 84 ± 1 84 ± 2 83 ± 2
HR, beats/min 59.7 ± 2.3 62.2 ± 1.7 58.0 ± 2.6*
Respiration rate, min−1 15.6 ± 0.9 15.5 ± 1.0 15.9 ± 0.8
cBRS
Up sequences, ms/mmHg 20.0 ± 4.0 17.6 ± 2.4 24.6 ± 3.7
Down sequences, ms/mmHg 21.0 ± 2.3 18.3 ± 2.1 25.5 ± 3.8*
HRV
SDNN, ms 74.6 ± 8.3 69.1 ± 5.4 75.3 ± 7.7
RMSSD, ms 68.7 ± 8.6 61.9 ± 5.7 79.0 ± 10.1*
HF power, ms2 1,301 ± 318 1,244 ± 370 1,645 ± 467

Values are means ± SE. cBRS, cardiovagal baroreflex sensitivity; DBP, diastolic blood pressure; HF, high frequency; HR, heart rate; HRV, HR variability; MAP, mean arterial pressure; RMSSD, root mean square of successive differences in R-R interval; SBP, systolic blood pressure; SDNN, SD of normal-to-normal R-R intervals.

*

Significantly different from low sodium (P < 0.05).