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. 2018 Oct 15;20(10):e265. doi: 10.2196/jmir.9568

Table 2.

Themes and subthemes emerging from interviews.

Theme label Theme description Subthemes
Improving the efficiency of practice tasks Information technology can facilitate greater efficiency in dietetic practice Information technology aids administrative tasks; information technology aids consultation tasks
Experiencing barriers to using information technology in practice There are numerous barriers to using information technology in the dietetic practice

Implementing new information technology is a low priority; information technology impairs communication with patients; information technology is considered expensive and unreliable
Enhancing outcomes through education and monitoring Information technology improves patient outcomes by supporting education and tracking progress Information technology is a valuable tool for patient education; digital tracking makes patients accountable and helps patients achieve goals; information technology increases access to nutrition information
Sharing information with others Information technology enables sharing of information with other health professionals and with patients outside of consultations Information technology can increase communication between health professionals; patient outcomes can be shared through digital databases