Table 1.
Baseline characteristics
| Parameter | Faster aspart (mealtime)(n = 342) | Faster aspart(post‐meal)(n = 341) | Insulin aspart(mealtime)(n = 342) | Total(n = 1025) |
|---|---|---|---|---|
| Age, y | 41.5 (14.4) | 41.0 (14.6) | 40.8 (14.2) | 41.1 (14.4) |
| Gender, n (% male) | 184 (53.8) | 186 (54.5) | 179 (52.3) | 549 (53.6) |
| Body weight, kg | 72.6 (16.6) | 71.9 (16.9) | 71.8 (17.0) | 72.1 (16.8) |
| BMI, kg/m2 | 25.1 (4.1) | 25.1 (4.4) | 25.1 (4.4) | 25.1 (4.3) |
| Duration of diabetes, y | 17.6 (12.5) | 15.8 (10.6) | 16.7 (11.0) | 16.7 (11.4) |
| HbA1c, % (mmol/mol) | 7.5 (0.7) 58.0 (7.5) |
7.4 (0.6) 57.4 (6.6) |
7.4 (0.8) 57.5 (8.7) |
7.4 (0.7) 57.7 (7.6) |
| FPG, mmol/L | 6.8 (2.1) | 6.9 (2.5) | 6.8 (2.5) | 6.8 (2.4) |
| Bolus adjusting method, n (% carbohydrate counting) | 142 (41.5) | 150 (44.0) | 136 (39.8) | 428 (41.8) |
Abbreviations: Faster aspart, fast‐acting insulin aspart; FPG, fasting plasma glucose; SD, standard deviation.
Data are presented as means (SD) unless otherwise stated.