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. 2018 Oct 31;38(5):1029–1042. doi: 10.5851/kosfa.2018.e36

Fig. 2. Effects of natural antioxidants extract on TBARS of beef patty according to storage periods.

Fig. 2

C, control; T1, added 0.007% nitrite; T2, added 0.1% golden thread extract; T3, added 0.1% clove extract; TBARS, thiobarbituric acid reactive substance. 1 Interaction of treatment and storage. a–d Means with different letters are significantly different in interaction of storage and treatment.