Table 2.

Relationship (crude) of diabetes between participant parameters and categories. Odds ratios (OR) and 95% CI were estimated using logistic regression models. Model 0: crude odds ratio.

Parameters			Categories		Crude OR (95% CI)
Predictors					OR (95% CI)		P
Age			18-44		Reference
			45-64		3.8 (2.9-4.9)		<.001
Gender			Male		1.1 (0.86-1.5)		.38
			Female		Reference
Marital status			Ever married		3.2 (2.0-5.0)		<.001
			Never married		Reference
Highest level of education			Secondary or less/no formal education		1.45 (1.09-1.9)		.01
			College/University/PG		Reference
Parental consanguinity			Yes		0.94 (0.72-1.2)		.66
			No		Reference
Family history of DM			Yes		1.4 (1.03-1.8)		.03
			No		Reference
Smoking status			Daily		0.89 (0.59-1.3)		.59
			Nondaily		1.22 (0.39-3.7)		.73
			Past smoker		1.24 (0.64-2.4)		.51
			Never smoker		Reference
BMI (kg/m2)			Lean		0.21 (0.03-1.6)		.14
			Normal		Reference
			Overweight		1.9 (1.2-2.9)		.004
			Obese		2.6 (1.8-3.9)		<.001
Waist circumference (cm)
	Male		≥102 cm		2.2 (1.4-3.4)			<.001
			<102 cm		Reference
	Female		≥88 cm		3.2 (2.1-4.8)			<.001
			<88 cm		Reference
Blood pressure (BP, mmHg)			Raised BP or currently on medication		2.3 (1.8-3.1)			<.001
			Normal		Reference
Total cholesterol (mg/dL)			≥190 mg/dL		2.9 (2.2-3.8)		<.001
			<190 mg/dL		Reference
HDL (mg/dL)
	Male		<40 (mg/dL)		1.3 (0.86-1.9)		.21
			≥40 (mg/dL)		Reference
	Female		<50 (mg/dL)		1.4 (0.98-1.9)		.06
			≥50 (mg/dL)		Reference
Triglyceride (mg/dL)			≥150 (mg/dL)		3.9 (2.9-5.3)		<.001
			<150 (mg/dL)		Reference
LDL (mg/dL)			≥130 (mg/dL)		1.3 (0.84-1.9)		.25
			<130 (mg/dL)		Reference