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. 2018 Nov 12;9:1630. doi: 10.3389/fpls.2018.01630

FIGURE 10.

FIGURE 10

Coffee genetic transformation. Morphological (A1,B1,C1) and histological (A2,B2,C2) aspect of the different callus phenotypes observed in maintained embryogenic cultures assayed for coffee genetic transformation: (A1,A2) whitish type; (B1,B2) yellow type competent for genetic transformation comprising proembryogenic masses (PEMs); (C1,C2) gray type. (D) Transformation efficiency depending on the phenotype of maintained embryogenic callus cultures. (E) Effect of the age of the embryogenic callus culture on A. tumefaciens-mediated transformation efficiency (from Ribas et al., 2011).