Table 1. HPLC Data of the saccharides analyzed.
Saccharide | Retention time (min) | Biofilm E. faecalis | Biofilm A. naeslundii | Biofilm Dual species |
---|---|---|---|---|
Stachyose | 6.385 | 5.75a | 8.55 | 4.55 |
Maltose | 7.068 | 2.98 | 1.36 | 0.18 |
Lactose | 7.247 | 1.14 | ND | ND |
Mannose | 7.625 | 3.26 | 1.54 | 1.19 |
Glucose | 8.069 | 0.03 | 0.05 | ND |
Xylose | 9.124 | 1.28 | ND | ND |
Galactose | 9.233 | 0.09 | ND | ND |
Fucose | 10.795 | 0.13 | 3.57 | ND |
Ribose | 18.481 | NDb | 0.13 | 0.09 |
aValues expressed as mmol/mL concentration.
bNot detected.