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. 2016 Feb 15;25(7):1308–1321. doi: 10.1016/j.sjbs.2016.02.017

Table 5.

Experimental design matrix using RSM with CCD and responses for butanol production.

Run No. Variables
Butanol (g/L)
Glucose (g/L) C/N ratio Butyric acid (g/L) Actual value Predicted value
1 20.0 10.0 0.0 4.85 4.37
2 80.0 10.0 0.0 10.66 11.03
3 20.0 120.0 0.0 3.01 2.67
4 80.0 120.0 0.0 11.11 11.15
5 20.0 10.0 10.0 7.25 7.02
6 80.0 10.0 10.0 8.94 9.73
7 20.0 120.0 10.0 6.64 6.71
8 80.0 120.0 10.0 10.95 11.24
9 5.0 00.0 5.0 0.90 1.55
10 100.5 65.0 5.0 11.50 10.69
11 50.0 5.0 5.0 11.18 10.07
12 50.0 157.5 5.0 9.00 8.97
13 50.0 65.0 0.0 9.23 9.56
14 50.0 65.0 13.4 10.41 10.55
15 50.0 65.0 5.0 10.89 10.72
16 50.0 65.0 10.0 12.16 10.94
17 50.0 65.0 5.0 10.64 10.72
18 50.0 65.0 5.0 10.53 10.72
19 50.0 65.0 5.0 9.90 10.72
20 50.0 65.0 5.0 10.08 10.72