Table 2.
Non-phenolic floral markers, total phenolic content (TPC), antioxidant activity (AA) and antibacterial activity (determined as zone of inhibition) of Saudi honey obtained from different botanical sources.
| Trade name | Markers of honeys | TPC (mg/g honey) | AA | MRSA | S. aureus | A. baumannii | E. faecium |
|---|---|---|---|---|---|---|---|
| Toran | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Methyl 3-hydroxyhexanoate; Methyl palmitate; Tetrahydro-4H-pyran-4-ol; 2-amino-4-hydroxypteridine-6-carboxylic acid; γ- Guanidinobutyric acid; Butyl decyl phthalate | 2.59 ± 0.00b | 53.93 ± 0.21a | 18 ± 0.46c | 29 ± 0.01b | 14 ± 0.10e | 21 ± 0.50a |
| Zaitoon | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; N-Acetylcaprolactam | 2.07 ± 0.10c | 44.56 ± 0.00b | 0.7c ± 19 | 19 ± 1.00 e | 18 ± 0.48b | 16 ± 0.14c |
| Rabea Aja | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; 5-Hydroxymethyl-2-furancarboxaldehyde; 3-Hydroxy-2-methyl-4H-pyran-4-one | 5.02 ± 0.01a | 40.97 ± 0.01c | 22 ± 0.10b | 16 ± 0.25f | 24 ± 0.05a | 18 ± 0.00b |
| Shaflah | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; 2,3-Dihydroxy- propanal | 1.47 ± 0.10e | 20.02 ± 0.25e | 16 ± 0.01d | 23 ± 0.01c | 17 ± 0.15c | 21 ± 1.0a |
| Saha | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; 2,3-Dihydroxy propanal (Glyceraldehyde); Isobutyl octadecyl phthalate; 2-amino-4-hydroxypteridine-6-carboxylic acid | 0.78 ± 0.00j | 13.37 ± 0.04h | 12 ± 0.02f | 22 ± 0.05d | 0.0 | 0.0 |
| Jizan | Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; 2,3-Dihydroxy propane; Diisooctyl phthalate | 1.08 ± 0.01i | 13.56 ± 0.16h | 12 ± 0.51f | 0.0 | 12 ± 0.25f | 14 ± 0.00d |
| Fakhira | Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; 2,3-Dihydroxy propanal; n-Butyl phthalate; Methyl palmitate; Tetrahydro-4H-pyran-4-ol | 1.29 ± 0.00g | 20.31 ± 0.25e | 10 ± 0.18g | 0.0 | 14 ± 0.48e | 16 ± 0.19c |
| Sedr Aljanoob | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Dibutyl phthalate; Tetrahydro-4H-pyran-4-ol | 1.32 ± 0.01f | 18.60 ± 0.01f | 13 ± 0.05 e | 22 ± 1.0 d | 17 ± 1.00c | 16 ± 0.48c |
| Tenhat | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Methyl 3-hydroxyhexanoate | 1.73 ± 0.20 d | 30.08 ± 0.24 d | 11 ± 1.0f | 21 ± 0.5 d | 15 ± 1.02 de | 0.0 |
| Karath | 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-Pyran-4-one; Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; 3-Hydroxy-2-methyl-4H-pyran-4-one | 1.07 ± 0.00i | 5.89 ± 0.13i | 16 ± 0.18d | 0.0 | 17 ± 0.40c | 0.0 |
| Bareq | Methyl 3-hydroxyhexanoate; 5-Hydroxymethyl-2-furancarboxaldehyde; 2,3-Dihydroxy propanal | 1.23 ± 0.01h | 16.98 ± 0.09g | 12 ± 1.08f | 22 ± 0.1d | 17 ± 0.00c | 13 ± 1.00d |
| Antibiotic* | – | – | 30 ± 0.31a | 30 ± 0.26a | 15 ± 0.21d | 20 ± 0.23a |
Means in the same column with different letters are significantly (p < 0.05) different. Antibiotic*: cephalothin, clindamycin, chlorophenol, and bacitracin were used as positive control for MRSA, S. aureus, A. baumannii, and E. faecium, respectively.