Table 4.
Medicinal plant organs | Extraction by shaker | |||
---|---|---|---|---|
Absolute methanol | Aqueous (80%) methanol | Absolute ethanol | Aqueous (80%) ethanol | |
Moringa oleifera leaves | 2.45 ± 0.05ab | 2.88 ± 0.03aa | 1.53 ± 0.04ac | 2.50 ± 0.06ab |
Moringa oleifera root | 0.09 ± 0.01eb | 0.14 ± 0.02ca | 0.09 ± 0.01cb | 0.12 ± 0.02da |
Eugenia jambolana bark | 1.06 ± 0.04dc | 1.48 ± 0.04bb | 0.98 ± 0.02bc | 1.60 ± 0.03bca |
Acacia nilotica bark | 1.68 ± 0.05cab | 1.52 ± 0.04bab | 1.45 ± 0.06ab | 1.87 ± 0.05ba |
Azadirachta indica bark | 1.55 ± 0.03cb | 1.46 ± 0.05bb | 1.05 ± 0.05bc | 1.71 ± 0.03ba |
Terminalia arjuna bark | 1.26 ± 0.02cdab | 1.66 ± 0.04ba | 1.12 ± 0.02bb | 1.34 ±0.04bcab |
Ficus religiosa Fruit | 1.06 ± 0.04db | 1.36 ± 0.07ba | 0.92 ± 0.06bb | 0.99 ± 0.07cdb |
Aloe barbadensis leaves | 2.01 ± 0.03bb | 2.81 ± 0.05aa | 1.56 ± 0.04ac | 2.16 ± 0.04ab |
Extraction by reflux | ||||
Moringa oleifera leaves | 1.25 ± 0.05bb | 1.78 ± 0.03ba | 0.94 ± 0.04bcc | 0.95 ± 0.04cc |
Moringa oleifera root | 0.06 ± 0.01db | 0.13 ± 0.02da | 0.09 ± 0.03db | 0.11 ± 0.02da |
Eugenia jambolana bark | 0.80 ± 0.04cb | 1.26 ± 0.05cda | 0.61 ± 0.05cb | 1.39 ± 0.07bca |
Acacia nilotica bark | 1.25 ± 0.06bab | 1.13 ± 0.04db | 1.05 ± 0.07bcb | 1.62 ± 0.05ba |
Azadirachta indica bark | 1.16 ± 0.03bb | 1.10 ± 0.07db | 0.79 ± 0.02cb | 1.56 ± 0.06ba |
Terminalia arjuna bark | 1.11 ± 0.05bb | 1.46 ± 0.02ca | 0.62 ± 0.03cc | 0.99 ± 0.03cb |
Ficus religiosa Fruit | 1.13 ± 0.02bb | 1.22 ± 0.05cda | 1.26 ± 0.06ba | 1.32 ± 0.02bca |
Aloe barbadensis leaves | 2.18 ± 0.04ab | 2.96 ± 0.08aa | 1.72 ± 0.04ac | 1.88 ± 0.04ac |
Values (mean ± SD) are average of three samples of each medicinal plant material, analyzed individually in triplicate (n = 1x3 x 3), (P < 0.05); DW= dry weight; Superscript letters within the same row indicate significant (P< 0.05) differences of means within the extracting solvent; Subscript letters within the same column indicate significant (P< 0.05) differences of means within the plant materials.