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. 2010 Aug 30;15(9):5971–5987. doi: 10.3390/molecules15095971

Figure 5.

Figure 5

Inhibition of lipid peroxidation by various Lavandula x intermedia ‘Budrovka’ (LiB) and L. angustifolia (La) extracts as well as rosmarinic acid at different concentrations. Fisetin was used as reference.