Table 1.
Effects of different selenium compounds on DTT oxidation.
0 min (nmol -SH/mL) |
60 min (nmol -SH/mL) |
(%) -SH oxidation) | |
---|---|---|---|
Control | 43.48 ± 0.24 | 30.62 ± 0.25a | 29.57 |
I—Diphenyl diselenide | 5.82 ± 0.27e | 86.61 | |
II—Bistrifluoromethyl- | 23.37 ± 0.36c | 46.25 | |
III—Bismethoxy- | 36.46 ± 0.83f | 16.14 | |
IV—Biscarboxy- | 47.19 ± 0.32h | 0.0 | |
V—Bischloro- | 17.88 ± 0.26d | 58.87 | |
VI—Hexamethyl- | 28.00 ± 0.40b | 35.60 | |
VII—Ebselen | 29.51 ± 0.27a,b | 32.12 |
Values represent mean ± s.e. from three independent experiments performed in duplicate. Selenium compounds were tested at 0.1 mM [(i) diphenyl diselenide, (ii) bistrifluoromethyl-diphenyl diselenide, (iii) bismethoxydiphenyl diselenide, (iv) biscarboxydiphenyl diselenide, (v) bischlorodiphenyl diselenide, (vi) hexamethyldiphenyl diselenide and (vii) ebselen]. Reaction was started by adding DTT (to a final concentration of 0.5 mM) and then, aliquots (100 μL) were sampled immediately or 60 min after mixing DTT with compounds. Statistical analysis was performed by One-way ANOVA followed by Duncan´s multiple range test. Means that do not share the same superscript letter are different (p < 0.05).