. 2011 Mar 17;16(3):2542–2550. doi: 10.3390/molecules16032542

Table 2.

Effect of LBP on oxidative stress parameters in rat livers.

	MDA (nmol/mg protein)	SOD (U/mg protein)	CAT (U/mg protein)	GPx (U/mg protein)	GSH (μg/mg protein)
Control group	7.27 ± 0.76	12.53 ± 4.47	19.88 ± 3.79	4.03 ± 0.87	7.49 ± 0.89
Ethanol group	10.19 ± 1.36 ^*	6.98 ± 2.85 ^*	12.79 ± 3.17^*	1.46 ± 0.58 ^*	5.10 ± 0.64 ^*
Ethanol+LBP group	7.47 ± 0.90 ^**	12.07 ± 4.15 ^**	17.06 ± 3.73 ^**	3.50 ± 0.70 ^**	6.57 ± 0.54 ^**

Note: Data represent mean ± SD from 12 rats in each group. ^* p < 0.01, ethanol group vs. control group; ^** p < 0.01, ethanol + LBP group vs. ethanol group.