Table 3.
Bacterial strains | Minimum inhibitory concentration (µg/ml) |
---|---|
S aureus ATCC 25,923 | 6.25 ± 0.0 |
Micrococcus luteus ATCC 10,240 | 0.25 ± 0.3 |
P. aeruginosa ATCC 27,853 | 3.125 ± 0.0 |
Escherichia coli ATCC 35,218 | 1 ± 0.0 |
S. typhi ATCC 19,430 | 0.5 ± 0.3 |
Candida albicans ATCC 10,231 | ND |
Values are mean with ± SD of three replications; ND: Not determined.