Figure 4.

Effects of LP on the bodyweight (A); water-intake (B); and food-intake (C) of immunosuppressed mice. The average bodyweight of each group was expressed as means ± standard deviation (n = 10). The significant differences among the groups were evaluated with ANOVA followed by the S-N-K test. Data points with different letter sinfigure A are significantly different (P < 0.05). Average water-intake (mL/g) was calculated as the ratio of total water-intake to total body weight in each group, and average food-intake (g/g) was calculated as the ratio of total food-intake to total body weight.