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. 2011 Jun 14;16(6):4884–4896. doi: 10.3390/molecules16064884

Table 2.

Screening results for antimicrobial activity of the three essential oils.

Essential oil E. coli S. aureus B. subtilis
S1 AWD a 8.14 ± 0.05 10.29 ± 0.20 11.68 ± 0.26
MIC b 6.25 3.125 0.39
MBC c 25 6.25 12.5
S2 AWD a 7.00 ± 0.02 11.25 ± 0.02 11.57 ± 0.02
MIC b 6.25 0.195 0.195
MBC c 12.5 6.25 12.5
S3 AWD a 7.52 ± 0.26 8.10 ± 0.24 9.39 ± 0.30
MIC b 12.5 1.56 0.78
MBC c >25 12.5 >25
Gentamicin AWD a 23.08 ± 0.88 21.45 ± 1.77 23.73 ± 0.32
MIC b 0.487 0.487 0.487
MBC c 0.487 0.487 0.487
DMSO AWD a 0 0 0
ddH2O AWD a 0 0 0

a AWD = agar well diffusion method. The diameters of the inhibition zone, including the well diameters, are 6 mm; b MIC = minimum inhibitory concentration. The values of the three oil samples are given in mg/mL, and the values of gentamicin are given in μg/mLp; c MBC = minimum bactericidal concentration. The values of the three oil samples are given in mg/ml, and the values of Gentamicin are given in μg/mL.