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. 2018 Apr 25;596(23):5859–5872. doi: 10.1113/JP275655

Table 2.

Blood and plasma biochemistry

Normal salt (0.52%) High salt (8%) Two‐way ANOVA
Control Restricted Control Restricted Diet Restricted
Non‐fasted blood glucose (mmol L−1)
Before high salt diet – age
8 weeks 9.2 ± 0.5 9.3 ± 0.3 8.7 ± 0.3 9.0 ± 0.3 NS NS
12 weeks 9.8 ± 0.5 10.1 ± 0.6 9.6 ± 0.3 9.9 ± 0.6 NS NS
16 weeks 9.7 ± 0.3 10.3 ± 0.5 9.8 ± 0.4 8.8 ± 0.4 NS NS
During high salt diet – age
23 weeks 11.1 ± 0.8 10.4 ± 0.3 9.7 ± 0.4 9.8 ± 0.4 NS NS
25 weeks 10.6 ± 0.8 11.1 ± 0.3 10.6 ± 0.8 10.2 ± 0.6 NS NS
Plasma electrolytes (mmol L−1)
At 6 weeks of high salt diet (i.e. 26 weeks of age)
Na+ 141.6 ± 3.9 138.2 ± 1.5 143.6 ± 4.3 140.8 ± 1.4 NS NS
K+ 6.2 ± 0.3 5.9 ± 0.2 5.7 ± 0.3 5.7 ± 0.2 NS NS
Cl 114.7 ± 2.9 112.1 ± 0.7 115.7 ± 2.8 113.9 ± 1.2 NS NS

Control and Restricted rats were randomized to normal salt or high salt diet for 6 weeks at 20–26 weeks of age. No significant interactions between diet and uteroplacental insufficiency surgery by two‐way ANOVA; n = 6–11 per group. NS, not significant.