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. 2018 Oct 24;10(11):1572. doi: 10.3390/nu10111572

Table 3.

Top Vegetables Consumed by Age Range in Mean grams Per Capita: FITS 2016 *.

6–8.9 Months
(Mean 7.6 ± 0.9 Months)
Mean g/Capita/Day
n = 468
9–11.9 Months
(Mean 10.5 ± 0.9 Months)
Mean g/Capita/Day
n = 434
12–23.9 Months
(Mean 16.9 ± 3.3 Months)
Mean g/Capita/Day
n = 1133
Total vegetables mean g/capita/day 76 g 73 g 64 g
Vegetables Baby Food Non-Baby food Baby Food Non-Baby food Baby Food Non-Baby food
Sweet potatoes/mixtures 14 6 12 4 0.8 2
Carrots/mixtures 10 2 8 3 1 4
Squash/mixtures + 8 1 8 0.7 1 0.5
Peas/Mixtures 4 1 5 1 0.1 2
Green Beans/mixtures 10 1 5 3 0.5 6
White potatoes -- 6 -- 9 -- 20
Corn/mixtures 2 0.1 1 0.6 0.3 4
Tomatoes -- 5
Broccoli 0.2 5
% of total vegetable 86% 83% 82%

* Grayed out boxes indicate a vegetable was not counted toward the top 80% of vegetables consumed in that age group. -- indicates these vegetables are not a predominant ingredient in baby foods. Mixtures have more than then one ingredient and are categorized by the most prominent ingredient. + Squash (all types) includes summer squash, zucchini, butternut squash, acorn squash.