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. 2018 Nov 13;15(11):2544. doi: 10.3390/ijerph15112544

Table 4.

Estimated crude and adjusted 1 percentage difference in fractional exhaled nitric oxide in relation to measures of exposure to household air pollution (per 25% increase in 24-h average measured pollution, or by stove type) among traditional and Justa stove users, rural Honduras.

n Crude Percent Difference in FeNO 95% CI n Adjusted Percent Difference in FeNO 1 95% CI
24-h average kitchen PM2.5 (µg/m3) 2 98 0.3 (−2.0, 2.7) 84 0.5 (−2.0, 3.1)
24-h average personal PM2.5 (µg/m3) 2 98 0.8 (−3.1, 4.9) 85 0.8 (−3.4, 5.2)
24-h average kitchen Black Carbon (µg/m3) 2 98 −0.1 (−1.8, 1.6) 84 −0.1 (−1.9, 1.8)
24-h average personal Black Carbon (µg/m3) 2 98 <0.0 (−2.1, 1.9) 84 −0.2 (−2.4, 2.0)
Stove Type 3 139 136
Justa 67 ref 65 ref
Traditional 72 −6.5 (−22.9, 13.6) 71 −6.1 (−23.5, 15.3)

Cl: Confidence interval; PM2.5: fine particulate matter. 1 Models were adjusted for age, height, waist-to-hip ratio, body mass index, dietary-diversity score, years of education (<6 or ≥6 years), and number of assets (<2 or ≥2) (Assets include cars, bikes, motorbikes, televisions, radios, refrigerators, sewing machines, electricity). 2 Exhaled nitric oxide and measured pollution were both log transformed. Beta coefficients were entered into the formula ((1.25^β) − 1) and multiplied by 100. We can interpret the estimate of the continuous pollution exposures as a percent increase in exhaled nitric oxide for each 25% increase in exposure. Example: There is a 0.4% higher FeNO level with a 25% higher kitchen PM2.5 concentration. 3 Exhaled nitric oxide was log-transformed. Categorical variable beta coefficients were entered into the formula (e^β − 1)*100). The estimates for the categorical measures of exposure can be interpreted as the percent difference in FeNO when comparing traditional stove to the reference (Justa stove).