Table 4.

Odds-Ratios (95% confidence interval) for the association of the number of excluded food items with depressive symptoms.

	Crude OR (95% CI)	Adjusted OR (95% CI) †
No exclusion	1	1
Exclusion of 1 food item	1.34 (1.27–1.40)	1.20 (1.14–1.26)
Exclusion of 2 food items	1.74 (1.62–1.87)	1.40 (1.30–1.50)
Exclusion of more than 3 food items	3.32 (2.89–3.81)	2.25 (1.95–2.60)

^† adjusted for age, sex, income, education, alcohol intake, smoking and physical activity. n = 73,348 (i.e., participants with no missing data for the variables included in the adjusted model).