Table 4.
Issues |
---|
(1) The bacteria will adapt in an undesirable way |
(2) Misuse |
(3) Illusion of safety (perception of the consumer) |
(4) The bacteria survives outside the packaging |
(5) Sensitivity is not appropriate |
(6) Fraud |
(7) The sensor is unreliable |
(8) The bacteria comes in contact with meat |
(9) The sensor is ingested by a child |
(10) Transfer of genetic traits to nature |
(11) The instructions for usage are unclear |
These issues were originally listed in Dutch and translated to English by the authors