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. 2017 Sep 25;57(8):2713–2722. doi: 10.1007/s00394-017-1537-5

Table 4.

Factors associated with protein intake per adjusted body weight (g/kg aBW/day)

Non-standardised β SE 95% CI p
All (adjusted R 2 = 0.443)
 Constant 0.208 0.056 0.098, 0.319 < 0.001
 Sex (men) (Ref.)
 (Women) 0.087 0.026 0.036, 0.138 0.001
 Energy intake (MJ/day) 0.109 0.006 0.098, 0.121 < 0.001
 Alcohol drinker (no) (Ref.)
 (Yes) −0.049 0.026 −0.101, 0.003 0.067
 Tooth count 0.003 0.001 0.00, 0.005 0.047
 Swallowing problems (no) (Ref.)
 (Yes) −0.040 0.023 −0.085, 0.004 0.077
Women (adjusted R 2 = 0.437)
 Constant 0.187 0.057 0.075, 0.298 0.001
 Energy intake (MJ/day) 0.119 0.009 0.102, 0.136 < 0.001
 Tooth count 0.005 0.002 0.001, 0.008 0.007
Men (adjusted R 2 = 0.425)
 Constant 0.302 0.076 0.168, 0.468 < 0.001
 Energy intake (MJ/day) 0.104 0.008 0.088, 0.120 < 0.001
 Alcohol drinker (no) (Ref.)
 (Yes) −0.087 0.050 −0.185, 0.010 0.080

Sex, disease count, years of full-time education, past occupation (NS-SEC), living alone, energy and alcohol intake, smoking, physical activity, self-rated health, diet change, Geriatric Depression Scale, standardized mini-mental state examination, disease count, number of medications, renal impairment, tooth count, swallowing problems, meal provision, luncheon club attendance, ability to go shopping and cook a hot meal were entered into the backward stepwise multivariate linear regression. Swallowing problems included dry mouth and difficulty swallowing for other reasons

CI confidence interval, SE standard error