Table 1.
ANOVA analysis of total flavonoids and polysaccharide under different cultivation conditions (common-garden and light-controlled indoor).
Source | df | MS | F | P |
---|---|---|---|---|
Polysaccharide (April) | 4 | 0.17 | 294.21 | <0.001 |
Polysaccharide (August) | 4 | 0.37 | 1409.00 | <0.001 |
Flavone (April) | 4 | 0.10 | 2969.00 | <0.001 |
Flavone(August) | 4 | 0.00 | 12.41 | <0.001 |