Table 2.
Essential oil | Sensitivity to essential oils (diameter of inhibition zone in mm) | ||||||
---|---|---|---|---|---|---|---|
LM-03 | LM-04 | LM-28 | LM-29 | LM-508 | LM-766 | LM-810 | |
C. citratus | 25 | 18 | 28 | 23 | 24 | 0 | 24 |
C. martini | 17 | 16 | 17 | 16 | 18 | 20 | 0 |
C. winterianus | 16 | 17 | 18 | 16 | 22 | 20 | 24 |
T. vulgaris | 29 | 32 | 28 | 28 | 31 | 38 | 36 |
C. zeylanicum | 24 | 23 | 23 | 26 | 25 | 26 | 27 |
O. vulgare | 33 | 33 | 31 | 31 | 30 | 38 | 30 |
O. basilicum | 15 | 16 | 13 | 0 | 0 | 0 | 0 |
C. sativum | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
H. suaveolens | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
O. majorana | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
All experiments were performed in duplicate. Each disk contained 10 μL of essential oils.