Table 1.
Extract | Et2O | CHCl3 | EtOAc | n-BuOH | H2O |
---|---|---|---|---|---|
Total phenolic content | 0.22 ± 0.03 | 0.16 ± 0.02 | 0.43 ± 0.01 | 0.21 ± 0.03 | 0.34 ± 0.03 |
Total flavonoids | 11.78 ± 0.04 | 9.24 ± 0.03 | 15.23 ± 0.01 | 11.87 ± 0.03 | 15.13 ± 0.05 |
Total phenolic content is expressed in mg GAE/g d.e. ± S.D; Content of total flavonoids is expressed in μg RE/g d.e. ± S.D.