Chrysanthemum indicum
|
Ethanol extract |
1, 10 and 100 µg |
MPP+/SH-SY5Y cells |
Regulation of Bax/Bcl-2 ratio & decreasing, inhibition of free radicals and oxidative stress |
[80] [43] |
Gastrodia elata
|
Vanillyl alcohol |
1, 10 and 20 µM |
MPP+/MN9D cells |
Regulation of Bax/Bcl-2 ratio & decreasing oxidative stress |
[90] |
|
Methanol extract |
500 or 1,000 mg/kg |
Methamphetamine/C57BL/6J mice |
Decrease oxidative stress |
[91] |
Ginseng |
Aqueous extract |
0.01, 01 and 0.2 mg/mL |
MPP+/SH-SY5Y cells |
Decrease in Cytochrome c, Caspace-3 activation & ROS generation |
[101] |
|
Panaxatriol saponins |
100 mg/kg, twice daily for 7 days |
MPTP/Kunming mice |
Improvement in behavioral impairments caused by MPTP |
[102] |
Polygala tenuifolia
|
Aqueous extract |
0.05-µg/mL and 100 mg/kg |
6-OHDA/PC12 cells and MPP+/ C57BL/6 mice |
Decrease in ROS & protection of mesencephalic dopaminergic neurons |
[106] |
|
Tenuigenin |
10 µM |
6-OHDA/SH-SY5Y cells |
Increased expression of glutathione (GSH) and superoxide dismutase (SOD) |
[107] |
Bacopa monnieri
|
Standardized aqueous extract |
10 mg/mL |
MPP+, paraquat/ SK-N-SH cells |
Decrease in intracellular ROS & upregulation of Nrf2 |
[111] |
|
Standardized aqueous extract |
0.05 and 0.1% |
Rotenone/Drosophila melanogaster flies |
Ablation of oxidative stress and dopamine depletion |
[112] |
|
Ethanolic extract |
2, 4 and 6 µg/1 mg/kg b.w./day, i.p. |
Rotenone/N27 cell and prepubertal mice |
Decrease oxidative stress & increase Anti-oxidant defense |
[116] |
|
Ethanolic extract |
0.5 and 1.0 µg |
3-nitropropionicAcid/prepubertal mice |
Scavenge free radicals, maintain redox status, and upregulate antioxidant machinery. |
[115] |
Hyoscyamus niger
|
Seed extract |
125–500 mg/kg, p.o. |
MPTP/Male Balb/c mice |
Alleviation of motor deficits produced by MPTP and inhibition of hydroxyl radical |
[1211] |
Hibiscus asper
|
Methanolic extract |
50 and 100 mg/kg, i.p., daily, for 7 days |
6-HDA/Wistar rats |
Increased antioxidant defense system like GSH and SOD & decreased MDA levels |
[123] |
Melissa officinalis
|
Aqueous extract |
100 mg/kg/day in the drinking water |
Manganeese/ Male albino mice |
Decrease in thiobarbituric acid & Increased SOD and catalase |
[126] |
Cassia obtusifolia
|
Seed extract |
0.1-10 µg/mL/50 mg/kg, 15 days |
6-OHA/PC12 cells and MPTP/Male C57BL/6 mice |
Inhibition of GSH depletioncaspase-3 activation/Decreased T-turn and T-LA time in pole test |
[128] |
|
Seed extract |
1.0 and 10 µg |
NMDA, 3-NP, Amyloid β/ Hippocampal cultures from C57Bl/6 mice |
Reduce excitotoxicity, mitochondrial dysfunction, and Aβ toxicity. regulation and maintenance of cellular homeostasis and apoptosis |
[129] |
Croton celtidifolius
|
Bark |
10 mg/kg, i.p. |
MPTP/Wistar rats |
Prevention of mitochondrial complex-I inhibition & improvement in memory deficits |
[132] |
Gynostemma pentaphyllum
|
Gypenosides |
100, 200 and 400 mg/kg |
MPTP/C57BL/6 mice |
Increase in SOD and GSH content & survival of nigral dopaminergic neurons |
[177] |
Thuja orientalis
|
Ethanolic leaf extract |
10 µg/mL |
6-OHDA/SH-SY5Y cells |
Decrease in ROS production |
[143] |
Paullinia cupana
|
Seed powder |
0.312 and 0.625 mg/mL |
Rotenone/SH-SY5Y cells |
Survival of SH-SY5Y cells exposed to rotenone |
[151] |
Mulberry |
Ethanol extract |
1, 10 and 100 µg/mL/500 mg/mL |
6-OHDA/SH-SY5Y cells and MPP+/Male C57BL/6 mice |
Decrease in ROS, NO & Caspase-3 generation/Improvement in behavioral deficits |
[162] |
Ginkgo biloba
|
EGb761 extract |
40 mg/kg |
MPTP/C57BL/ 6J mice |
Decrease in lipid peroxidation, increase in striatal dopamine and locomotor activity |
[164] |
Uncaria rhynchophylla
|
Aqueous extract |
0.1, 0.5 and 1.0 µg (
in vitro) and 5 mg/kg/day for 14 days (in vivo) |
6-OHDA/PC12 cells and6-OHDA/ Sprague–Dawley rats |
Reduced cell death, generation of ROS, increased GSH levels, and inhibited caspase-3 activity. Lowered dopaminergic cell loss, antioxidative and anti-apoptotic activities. |
[165] |
Trifolium pretense
|
Aqueous extract |
0.5, 1 and 2 µg/mL |
hydrogen peroxide/HCN 1-A cells |
Antioxidant activity |
[166] |
Salvia miltiorrhiza
|
Salvianolic acid B |
0.1, 1.0 and 10 µM |
6-OHDA/SH-SY5Y cells |
Redox regulation and antioxidant effect |
[167] |
Hypericum perforatum
|
Flavonoid rich extract |
3.125, 12.5 and 25 µg/mL |
hydrogen peroxide/PC12 cells |
Elevated the cell viability decreased the levels of LDH release and decreased the occurrence of apoptotic cells. Antioxidant and apoptotic activity |
[178] |
Fraxinus sieboldiana
|
6,7-di-
O-glucopyranosyl-esculetin |
0.1, 1 and 10 µM |
Dopamine/SH-SY5Y cells |
Redox regulation and antioxidant properties |
[179] |
Scutellaria baicalensis
|
Baicalein |
0.05, 0.5 and 5 µg/mL |
6-OHDA/SH-SY5Y cells and Sprague–Dawley rats |
Antioxidant and antiapoptotic activities |
[169] |
Withania somnifera
|
Aqueous root extract |
100 mg/kg |
MPTP/ C57BL/6 mice |
Regulation of redox status and antioxidant effects |
[170] |
Cyperus rotundus
|
Aqueous rhizome extract |
50 and 100 µg /mL |
6-OHDA/PC12 cells |
Antioxidant and antiapoptotic activities |
[174] |
Delphinium denudatum
|
ethanolic extract |
200, 400 and 600 mg/kg |
6-OHDA/Rats |
Regulation of antioxidative enzymes and antioxidant effects |
[175] |
Ilex paraguariensis |
Hydro-alcoholic extract |
250 and 500 mg/kg |
MPTP/C57BL/6 mice |
Antioxidant activity |
[176] |