. 2013 Nov 25;18(12):14597–14612. doi: 10.3390/molecules181214597

Table 2.

Mineral composition of black cherry fruit, plum, and grape *.

Mineral	Black Cherry	Plum	Grape
Sodium	22.40 ± 1.60 ^a	15.2 ± 2.40 ^a	12.50 ± 0.49 ^a
Potassium	184.30 ± 3.50 ^a	81.30 ± 2.00 ^b	96.60 ± 3.74 ^b
Calcium	12.90 ± 1.90 ^a	4.20 ± 0.15 ^b	4.41 ± 0.21 ^b
Magnesium	21.20 ± 0.20 ^a	10.40 ± 1.20 ^b	5.30 ± 0.20 ^c
Phosphorous	28.10 ± 0.40 ^a	13.50 ± 0.50 ^b	1.39 ± 0.40 ^b

* mg/100 g of fresh fruit; mean ± standard deviation (n = 5). ^a and ^b: values in the same row followed by the same letter are not significantly different (p > 0.05).